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  Magazine

  Food & Drink

  Dining Guide 2009

  The Food Issue 2009 | November 2009

  Welcome to the fifth annual enRoute Dining Guide, presented by Penfolds.
  

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  Magazine

  Food & Drink

  Canada’s 10 Best New Restaurants

  By Chris Nuttall-Smith

  The Food Issue 2009 | November 2009

  We weigh in on the top openings of 2009.

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  Magazine

  Weekend

  A Weekend in Goderich, Ontario

  By Peter Hamelin

  The Food Issue 2009 | November 2009

  Getting a slice of Mother Nature's bounty in Ontario's breadbasket.

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  Magazine

  Food & Drink

  Eating Arizona

  By Melora Koepke

  The Food Issue 2009 | November 2009

  Chefs head to the desert in search of indigenous foods.

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  Magazine

  Food & Drink

  Kitchen Confidential

  By Jean-François Légaré and Susan Nerberg

  The Food Issue 2009 | November 2009

  Inside the fridges of four Canadian foodies.

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  Magazine

  Food & Drink

  Texas Barbecue 101

  By David McGimpsey

  The Food Issue 2009 | November 2009

  Raising the char in Austin.

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• 
  Magazine

  Food & Drink

  Food Trends 2009

  By Chris Nuttall-Smith

  The Food Issue 2009 | November 2009

  The scoop on restaurant trends across Canada.

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• 
  Magazine

  Travel

  Serving Up Santiago

  By David Lansing

  The Food Issue 2009 | November 2009

  The city’s chefs are defining the new Chilean cuisine.

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  Magazine

  Food & Drink

  King of Condiments

  By Nobu Adilman

  The Food Issue 2009 | November 2009

  Our favourite Food Jammer hits the sauces.

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  Magazine

  Travel

  The Predatory Foodie

  By Amy Rosen

  The Food Issue 2009 | November 2009

  Crab fishing in Norway with a sustainable catch.

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Disclaimer: We make every effort to bring you authoritative, up-to-date editorial content. However, given the ever-changing nature of the business, we encourage you to check with mentioned establishments before making your travel plans.